Anti-human IgE

Serological diagnosis of allergic conditions is impossible without the use of monoclonal antibodies (Mabs) to human IgE. Determining the level of total IgE and identifying specific IgE for various allergens is one of the most common methods for diagnosing type I hypersensitivity.
Mouse monoclonal antibodies to human IgE can be used in the development of ELISA tests based on both the IgE capture principle and indirect ELISA. Mabs data can also be applied in other serological reactions for the determination of IgE, such as CLIA or Western blotting.
A fairly wide range of antibodies to human IgE allows you to select an individual clone or the most optimal mixture of Mabs for both IgE capture and sandwich ELISA.
Some of the presented antibodies have proven themselves to be best used for IgE capture, others as a conjugate in sandwich ELISA. We can offer you Mabs immediately in the form of a peroxidase conjugate or labeled with biotin.

Anti-human IgE monoclonal antibodies E1

Product description        Murine monoclonal antibodies specific to human IgE (for coating)
Isotype IgG1
Clone E1
Buffer composition PBS, pH 7.2-7.4
Preservative BND
Storage 6 months at 2-8 ˚C , 24 months at -20±5 ˚C with 50 % glycerol

Anti-human IgE monoclonal antibodies E3

Product description        Murine monoclonal antibodies specific to human IgE (for coating)
Isotype IgA
Clone E3
Buffer composition PBS, pH 7.2-7.4
Preservative BND
Storage 6 months at 2-8 ˚C , 24 months at -20±5 ˚C with 50 % glycerol

Anti-human IgE monoclonal antibodies E4

Product description        Murine monoclonal antibodies specific to human IgE (for coating)
Isotype IgG2b
Clone E4
Buffer composition PBS, pH 7.2-7.4
Preservative BND
Storage 6 months at 2-8 ˚C , 24 months at -20±5 ˚C with 50 % glycerol

Anti-human IgE monoclonal antibodies E5

Product description        Murine monoclonal antibodies specific to human IgE
Isotype IgG2b
Clone E5
Buffer composition PBS, pH 7.2-7.4
Preservative BND
Storage 6 months at 2-8 ˚C , 24 months at -20±5 ˚C with 50 % glycerol
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